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Archimancy by J.A. White
The Bone Garden by Heather Kassner
The Boney Hand by Karen Kane
Cat Got Your Cash by Julie Chase
CatStronauts: Slapdash Science by Drew Brockington
The Coffee Book by Gregory Dicum
Days of Wine and Roquefort by Avery Aames
Dead Voices by Katherine Arden
An Elephant is Not a Cat by Alvin Tresselt
Everything I Know About You by Barbara Dee
For a Muse of Fire by Heidi Heilig
Harley Quinn: Breaking Glass by Mariko Tamaki and Steve Pugh
It Began with a Page: How Gyo Fujikawa Drew the Way by Kyo Maclear and Julie Morstad
Lalani of the Distant Sea by Erin Entrada Kelly and Lian Cho
Level 13 by Gordon Korman
Middlegame by Seanan McGuire
Momentous Events in the Life of a Cactus by Dusti Bowling
Nevers by Sara Cassidy
The Okay Witch by Emma Steinkellner
Paper Girls, Volume 6 by Brian K. Vaughan
The Portal by Kathryn Lasky
The Revolution of Birdie Randolph by Brandy Colbert
Shelved Under Murder by Victoria Gilbert
Speed of Life by Carol Weston
Stargazing by Jen Wang
Under The Moon: A Catwoman Tale by Lauren Myracle and Isaac Goodhart
Vancouver Island: Sketches And Trip Notes by Albert Ranger
The Vanderbeekers to the Rescue by Karina Yan Glaser
Wayward Son by Rainbow Rowell
Wilder Girls by Rory Power
Wonton Terror by Vivien Chien

Miscellaneous
It's Monday! What Are You Reading? (October 07)
It's Monday! What Are You Reading? (October 14)
It's Monday! What Are You Reading? (October 21)
It's Monday! What Are You Reading? (October 28)
September 2019 Sources
September 2019 Summary

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Road Narrative Update for September 2019

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The Coffee Book: 10/06/19

The Coffee Book

The Coffee Book by Gregory Dicum is a history of the drink, from its earliest days through industrialization and modern day consumption. At just over two hundred pages, it's a relative short history but some of that shortness is due to the small typeface and crowded layouts.

Looking at the text, it's relatively interesting. It begins with how coffee was first used and the race to cultivate it outside it's carefully controlled markets. There is a long section on the coffee plantations of old — vs the new giant ones. There are discussions of the two major types of coffee plant and the numerous ways of roasting coffee to give the different blends we find at our local coffee shops. The final section is about modern day coffee production and the big agro vs. the smaller sustainable farms and what both mean to the environment and world economy.

But it's the layout and book design where the reading experience falls apart. There is very little in the way of white space. There is a central column of text with a small type face. Each margin is cluttered with photographs and lengthy captions in an even smaller type face. If these side bars were given proper space in the body of the text, the book would probably be twice its length. Bring the type face up to a more comfortable reading size and the entire book would be more like six hundred pages.

Three stars

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